Brandy has long been a popular choice among alcohol enthusiasts, owing to its rich history and sophisticated flavour profile.

The new law marked a significant milestone in Tennessee whiskey history and allowed the team to launch the distillery.

Different from Scotch whiskey or even American bourbon, rye whiskey is a distilled spirit made primarily from rye grain, ...

As Eric LeGrand Bourbon drops a special single barrel edition, the business partners behind it discuss their extensive ...

While the barrel should be liquid-tight, it isn't air-tight. As the air slowly interacts with the bourbon, it will soften the harsher oak flavors. If you taste the bourbon after a few weeks and ...

While bourbon usually takes years to mature, rapid aging claims to speed things up. But does it match the quality, or is it ...

After aging in oak barrels for 18 months, this vintage has just been released, offering U.S. wine lovers the chance to experience this exceptional Cabernet Franc from Argentina's San Rafael region.

Interestingly, other than the fact that they must be made of oak and can hold no more than 600 liters, there are no other regulations governing the barrels used for this aging process.

SAPPORO--Hokkaido-based breweries are rallying to a call to produce a common brand of Japanese sake and taking things a step further by aging the product in barrels made of Japanese oak.