To create the Single Barrel Whiskey, Ireland partnered with 2002 Food and Wine “Winemaker of the Year,” and 2024 nominee for ...

Most notably for the wine lovers out there ... finished in Silver Oak Cabernet barrels for a whopping 17 months. The resulting bourbon offers an exquisite balance of ripe fruit, caramel and ...

John Samartzis made his first barrel of wine in 2002; he describes it as a disaster. Chastened, he went looking for a ‘how to' book, attending several winemaking courses, reading more books, and with ...

Inspired by "the joy and warmth that Dolly herself embodies," the Dolly Wine collection launches in the U.S. with a Dolly ...

The Department of Energy has taken advantage of relatively low crude prices that are below the target price of $79.99 per ...

Opinions expressed by Forbes Contributors are their own. Cathrine Todd is a New York City-based writer who focuses on wine. The antique lights, with their long necks connected to the otherworldly ...

Phosphoribosylanthranilate isomerase (PRAI) and indole-3-glycerol phosphate synthase (IGPS) are distantly related α/β-barrel enzymes that catalyze successive steps in tryptophan biosynthesis.

Danielle St. Pierre is a commerce editor for Food & Wine. She joined the Dotdash Meredith ... of cinnamon before I took a whiff of Burlap & Barrel's fragrant Royal Cinnamon and became instantly ...

Another country joins the roster of wine producers around the world, and it has no shortage of distinguishing characteristics ...