New Food Magazine18h
IFST and ProFSET host food engineering careers event for students at Mondelēz Bournville site
Over 80 university students visited Mondelēz’s Bournville site to explore exciting engineering opportunities in the food and drink industry.
New Food Magazine19h
A golden opportunity to tackle obesity through food and drink policy
Mark Jones, food and drink supply chain expert at law firm Gordons, examines the fallout from a new House of Lords report ...